Events, Deals & Kids' Activities
Date/Time
Date(s) - 10/26/2020
12:00 pm - 2:00 pm
Free.
These fun, sweet, Halloween treats are a blast to whip up, assemble and decorate. Join the Institute of Culinary Education for a virtual family bonding experience when Chef Tracy Wilk will show you how to make a festive menu of trick or treat bark and spooky fudge balls. Click here to register.
