Date/Time
Date(s) - 11/03/2019
11:00 am - 5:00 pm
Location
Exposition Park Rose Garden
701 State Drive
Los Angeles, CA, 90037
Free
www.eventbrite.com/e/the-art-of-food-a-recipe-for-community-tickets-71434836519
Taking place throughout the Rose Garden, this one-day, all-ages event brings together members of L.A.’s artist and culinary communities to engage participants in a vibrant series of hands-on activities exploring the city’s rich and diverse art and food cultures. Visitors take part in an enchanted picnic and painting experience, pop-up food poetry, vegetable printmaking, and heritage chocolate making. Curated by Melinda Ann Farrell, this community event is presented by the Center for the Arts Eagle Rock in partnership with multidisciplinary artists Nica Aquino and Sascha Stannard, artisan chocolate maker Zoila Newton, Los Angeles Poet Society, and chef Christopher Marble. Visit cfaer.org to learn more about these delicious activities celebrating L.A.’s shared love of food and culinary traditions. RSVP appreciated.
iCal